per 100g
Italian organic pasta made by Iris Bio in Lombardy, Northern Italy. Iris Bio have been a workers' cooperative since 1978. They make pasta about 10km away from the farm using bronze dies (pasta shaping tools) which help to create a texture that holds sauces really well.
Current best before date: April 2023
Please note: As a zero waste shop, all online orders for loose wholeFoods are packaged in compostable paper bags, please transfer to your own jar or container as soon as possible to retain freshness.